A small Galician producer making limited-edition tins where the packaging is as considered as the contents. The name means art of fishing. Each release is produced in small runs and treated more like an object than a commodity. One of the brands that has brought a design sensibility to the Galician conserva tradition.
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Products 24 products
Cabo DE Peñas Sardines in Hot SauceSardineSauceCockles in Brine 30/40, Fernando Rei EditionCockleBrineCod in Olive Oil with Garlic & Black PeppercornsCodOlive OilFried Galician Mussels in Escabeche SauceMusselEscabecheFried Mussels in Escabeche 7/10, Fernando Rei EditionMusselEscabecheGalician Garfish in Olive OilGarfishOlive OilGalician Scallops in Olive Oil w/ Garlic & ChiliScallopOlive OilGarfish in Olive OilGarfishOlive OilMussels In Pickled SauceMusselRazor Clams in Brine, Fernando Rei EditionRazor ClamBrineRazor Clams in Olive Oil with Garlic and Chilli, Fernando Rei Edition, about 8 piecesRazor ClamOlive OilRazor Clams with Garlic & Guindilla PepperRazor ClamGarlicRazor Clams With Garlic And ChilliRazor ClamGarlicRazor Shell in BrineRazor ClamBrineScallops with Garlic and Chili Pepper (con Allo e Guindilla), Fernando Rei EditionScallopGarlicSmall Galician Sardines in Olive OilSardineOlive OilSmall Sardines in Olive OilSardineOlive OilSmall Sardines in Olive Oil 14/16, Fernando Rei EditionSardineOlive OilSmall Scallops in SauceScallopSmall Scallops in Vieira Sauce 12/16, Fernando Rei EditionScallopSauceSmall Scallops with Garlic & ChiliScallopGarlicSmall Scallops With Garlic and ChiliScallopGarlicWild Cod in Olive Oil w/ Garlic & Black PeppercornsCodOlive OilWild Codfish in EVOO with Garlic and Black PepperCodExtra Virgin Olive Oil